By Daren Anderson
From a viewpoint high on a hilltop wall in Ostuni we looked upon the most prominent feature of the region. From there, it seemed that the entire Puglian landscape had been transformed by olive groves. For thousands of years humans have cultivated olives in the region, producing what many feel is the best olive oil in the world. The olive trees extended to the horizon in all directions. From a distance, we could not see the tragedy that was unfolding within these ancient groves, and we could not yet perceive the many other contrasts that would shape our experience and form our impressions of Puglia.
In her last post, Esterina wrote:
The opposite of romanticizing a place isn’t criticizing it. Our Italy story doesn’t become less beautiful when I include what has disappointed me. It becomes more honest.
We had high expectations for Puglia. So many people had said how much they loved it. We drove south into the region after spending three days high in the mountains of Abruzzo. The landscape, as we crossed the border, was dramatically different. The first thing we noticed was the enormous number of wind turbines. I have never seen so many of them anywhere other than the Netherlands. As we continued south, they were visible for as far as the eye could see. They were huge, arranged in neat rows, and were turning slowly and steadily, doing their part to bring sustainable energy to Italy. I’ve read that Italy lags behind other European countries in moving away from fossil fuels. Based on what we saw, it appears that there is at least some progress being made.

The other striking thing about Puglia is just how flat it is, at least compared to all the other regions we’ve visited. There are hills for sure, but the overall landscape is dry and flat, unlike the mountainous regions that extend from Calabria all the way up to the Alps. As we moved down the coast we were tantalized by glimpses of the Adriatic, blue and shimmering in the distance.
Our first stop was an agriturismo in Valle d’Itria where we had booked lodging on a working olive farm. Here for the first time we saw what was not apparent from afar; the spectacle of dead and dying olive trees. We learned first-hand from the owner about a devastating blight that was overrunning the ancient groves of Puglia. We were witnessing up close one of the world’s great agricultural catastrophes. For centuries, olive groves have shaped the Puglian landscape. Trees, some as old as 1,000 years, were being destroyed by a bacterial disease that is believed to have arrived in the region sometime between 2008 and 2010 on a tree imported from Central America. Italian olive trees are highly vulnerable to the infection and, as a result, from the tip of Italy’s heel to about halfway up Puglia, olive groves like the ones surrounding our agriturismo are filled with the skeletons of dead and dying ancient trees.
Still, there was also a note of hope. Nearby, we saw newly planted groves of tiny, thriving olive trees replacing the ancient ones. By grafting or planting resistant strains, some farmers are beginning to rebuild.






The agriturismo was lovely, very authentic and well kept, but in one of the dustiest places we’d ever been. Esterina kept saying it reminded her of the dustbowl. The morning before we left Esterina cleaned everything we owned from the inside of our cars to our yoga mats we used outside.









Over the next three days we visited Ostuni, Polignano a Mare, and Alberobello. Ostuni is indeed a white city. It looks more like a town in Greece. While somewhat overrun with tourists, we did enjoy wandering the streets, shopping for arts and crafts, and enjoying some Puglian cuisine. The heat was a big factor that affected our visit in a negative way. It was so hot that we abandoned our outside table on a small, quaint side street for an inside table with A/C, and spent the day moving from shadow to shadow and making frequent stops at cafes for cold drinks.












On one of those stops we tried a Puglian pastry called Tette delle Monache which translates to “nuns breasts”. Yes, it’s true. My friend David and I ordered one each. We put them together to take a photo. One was a little less perky than the other…, you get the picture –

The next day we sought out an instragram-favorite spot: Polignano a Mare perched on a cliff overlooking the Adriatic. It features narrow, winding pedestrian streets with flowers, lights, and shops. As we wandered through the old town, many streets ended at cliff-side panoramas where we could watch the boats, enjoy the cool breezes, and see teenagers leaping off the cliffs into the water below. Polignano is most famous for its Lama Monachile, a wedge-shaped cove and beach with cliffs on all sides. Photos of the cove that we’d seen online make it look like one of the most beautiful places on earth. As we approached, our view of the cliffs was striking, the water was azure blue, and the panoramic view from the bridge above was beautiful. But as we got closer, we found that the beach was very rocky and jam-packed with people, so many that it was hard to find a path to walk down to the water at all. None-the-less we squeezed our way down to the water and put our feet into the Adriatic.







Along the view was marred by the site trash strewn on the sidewalks and open spaces. This was a classic case of expectations, driven by readily accessible internet photos, exceeding the reality, at least as we found it on a mid-September day.
Lunch was by the sea at a very good Michelin recommended restaurant we found on the Fork – which is the equivalent of Open Table in Europe. The restaurant and our seat was also by a statue of a man singing with his arms spread wide. As we ate, we kept hearing people standing by the statue, taking photos and videos and singing Volare, oh oh, Cantare, wo oh-wo-oh. After lunch when we took a closer look, we learned it was the statue of Domenico Modugno who wrote and sang the popular pop song we’d been hearing: Volare.


Some other great photos from Polignano a Mare-











Sadly, Polignano was not the only place where we’d seen lots of trash. In fact, it seemed as if there was trash everywhere we went in Puglia. On the side of the road, littering the sidewalks, scattered through parks and fields, we saw trash, not just plastic bottles and cigarette butts, but in many places whole bags of trash just tossed out a window or thrown on the side of the road. I couldn’t get over it. I simply couldn’t understand how this could be. We’ve written before about the north-south divide in Italy. This is one of the most prominent differences that I’ve noticed. Trash. As we drove back north, the trash gradually lessened. I don’t know the reasons for this difference, but it left me so sad to see such a beautiful landscape marred in such a preventable way.



Alberobello was our favorite of the three places we visited in this region. Despite an intense crush of tourists, the town was truly unique and fun to visit. Trulli are round structures with conical stone roofs traditionally used as houses. They look ancient, but all throughout the city, they had been meticulously maintained. Today, most of the trulli we saw in Alberobello were tourist shops or vacation rentals. But this did not detract from the beauty of these unique, whitewashed structures nor did it lessen the exotic impression of an Italian city filled with these unusual structures.













The impressions of Alberobello, and in fact of our entire time in Puglia, were also negatively impacted by the intense heat which seemed to be magnified by the whiteness of all the buildings. Blame this on our choice of dates to visit. We’d hoped that early-mid September would feature somewhat cooler temperatures. We were wrong. Temperatures were in the upper 90s (35+ Celsius) every day. Frequent stops for cold drinks in cafes, seeking out shade, and avoiding 1-4pm were strategies that helped somewhat. Koji, our black, furry Lab, felt it and suffered from it even more!
After four nights in central Puglia, we headed further south for a seaside stay in Gallipoli. Gallipoli features a compact old town built on a high island, connected to the mainland by a causeway. Cliffside views of the Ionian Sea were spectacular. We spent two evenings wandering and exploring the ancient streets and appreciating the views. Gallipoli, like many southern towns we’d seen on this trip, was festooned with large white frames covered with lights. The frames were in various shapes and designs that were, we later learned, put up across the region for each town’s celebrations of the festival of the local patron saint, which typically occur between August and October. At night, the effect was spectacular and added a festive feel to the town.









Unfortunately, we were not able to escape the heat by being at the seaside. In Gallipoli we learned about the Scirocco, the name for a specific wind that blows from the south. It originates in the Sahara and picks up moisture over the Mediterranean, landing on Puglia like a hammer blow with oppressive heat and humidity. Walking outside felt a bit like being in a tropical rain forest. It didn’t even cool down much at night, although the lack of blazing sunshine helped a bit.





Gallipoli is known for its beaches. We were able to escape the heat a bit by spending a day at a local beach, Spiaggia San Giovanni, and got to experience for the first time the Italian tradition of renting a chaise and umbrella on a beach and lounging the day away, taking frequent dips in the water to cool off. After four days in Gallipoli we said good bye to Puglia and to the south of Italy. We have now seen 17 of the 20 regions of Italy.
During our time in Puglia we formed a rich and nuanced impression of this fascinating region: olive oil, good seafood, late summer festivals, cliffs, white-washed buildings, and good swimming combined with crushing heat, trash, and the blighted olive trees. But we found signs of hope and resiliency as well. There are wind turbines making clean energy spread across the landscape, and tiny new olive trees planted in rows. As we headed back north we had a lot to discuss and reflect on, and we are thankful for the chance to visit and see things with clear eyes and a balanced perspective.




















