Not Everything Is a Postcard

I can’t believe it, but today marks 7 weeks in Italy. It feels longer than that, but also shorter than that!

There’s something that has been building for a long time, but being here has finally brought it into focus.

When choosing destinations or lodging, we’ve been fooled by photos more times than I can count. Places that look beautiful online—carefully staged, thoughtfully cropped, filtered just right—often don’t match the experience of being there. Once you’re at a location, you can picture where the photographer stood and what was intentionally left out, and even why.

The reviews have been just as confusing. I’ve struggled to understand how so many places end up with five stars when my experience would be nowhere near that. It’s made travel harder than I expected. At least one in every three places has been a real disappointment, and it’s not just accommodations—it’s entire locations. People we know and trust say a place is beautiful, blogs rave about it, and then we arrive and it just doesn’t land the same way.

Daren and I have been traveling together as a couple for 16 years now, since crowd-sourced reviews first became popular. We were early adopters, but over time it’s become clear that something doesn’t quite translate.


A winding path through a lush garden lined with trees bearing yellow fruit, leading to a green wooden gate in the background.

Italy has brought this into even sharper focus for me. Before we started looking seriously for a place to live here, my experience of Italy was limited to places like Milan, Venice, Lake Como, and Siena. In my mind, everything was beautiful, everyone spoke English, and the food was always incredible.

Last fall, when we came back to explore more deeply, that image started to shift. Italy isn’t a postcard. It’s where people live. It’s normal in the way any place is normal. There are stores, trash, things that are broken. Some people take care of their surroundings beautifully, others don’t. There are pockets that are stunning, and long stretches that are just average. It felt surprisingly familiar.


A train station platform with tracks, featuring a sign for 'Pompei Scavi Villa Misteri', surrounding greenery, and a tall tree under a clear blue sky.

We chose Tuscany for practical reasons, mainly access to Florence and Rome if we needed to get home quickly. And it has been wonderful. When we visit places like San Gimignano, Lucca, Portofino, Chianti, or Pienza, they are every bit as beautiful as the photos suggest.

But they are also just one version of reality.

Right now, we’re staying outside of Sorrento, and it’s been a very different experience. Sorrento itself is a step up, but only slightly. Pompeii felt chaotic and overwhelming. Even parts of the Amalfi Coast, which people rave about, felt more worn than I expected.

And yet, I can still take a beautiful photo almost anywhere. I might be able to find the right angle, the right light, the right frame. I can create something that looks magical, even when the broader surroundings aren’t.

Someone commented on Facebook recently that they never thought Italy was beautiful until they saw my pictures, and that really stayed with me.


A scenic view of Positano, Italy, showcasing colorful hillside buildings, a beach area, and the Mediterranean Sea under a blue sky.

It made me realize that beauty isn’t just about what’s there—it’s also about what we notice and how we frame it. That’s where crowd-sourcing starts to fall apart. We all have different baselines. Where we live, what we’re used to, and what we value shape how we experience a place.

Back home, we live in a shoreline town with both beautiful and less appealing areas. Our neighborhood happens to be one of the nicer ones, and we take pride in keeping our home clean and comfortable. So when I see a five-star rating, that’s what I’m expecting. But I can see now that not everyone is measuring against the same standard.


Historic red brick church with a tall white steeple and clock, surrounded by bare trees and greenery.

Lately, I’ve started taking different kinds of photos. Not just the beautiful ones, but the honest ones too—the train stations, the trash, the lemon groves covered in worn green mesh along the highway. Not to be negative, but to capture a fuller picture of what we’re actually seeing.



Where I’ve landed with all of this is pretty simple. The world is beautiful, but not always in the way we expect. It isn’t constant, and it isn’t evenly distributed, but it is there. Sometimes it’s obvious, and sometimes you have to look a little harder for it.

This experience hasn’t made me appreciate Italy any less. If anything, it’s made me appreciate it more. Seeing it as a real place—not just an ideal—has made it feel more honest and more human.

And maybe that’s the point. Not to chase perfect beauty, but to learn how to recognize it wherever you are.

There is beauty everywhere in Italy. But the truth is, there is beauty everywhere when you look for it—even in a flowering weed growing up through the rubble.

A close-up view of an ancient stone wall with a large archway, featuring vibrant yellow wildflowers growing from the top.
A large crowd of tourists gathered at the entrance of ancient stone ruins under a clear blue sky.

Learning the Rhythm of Italy

By Daren Anderson:

This week was about settling in. We’ve now been in Italy for four weeks, and it feels like we are starting to get the hang of things. We bought the Italian version of an EZ Pass and felt very proud breezing through the tolls without stopping, just like back home. We shopped at a local market for housewares and some food. We took Koji to establish care with a new veterinarian, and we got a membership card at our favorite grocery store.

Mastering some of these day-to-day basics has been rewarding and has helped us start to feel settled, but it’s also given me a chance to think about how different it can be to be “settled” in a new country. Italy is a modern, Western country with a language and culture that overlap with ours in so many ways. There are many similarities to life back home. But when you step back and look at the mechanics of daily life—the minute components that make up our activities and routines—differences emerge that require some adjustment.

A big contributor to these differences is history and the varied ways our societies have developed. I would describe Italy as a thoroughly modern country, as advanced in consumer technology and infrastructure as the US, but superimposed on a physical environment that was built, in some cases, over a thousand years ago. Yesterday we looked upon a beautiful church in the small town of San Quirico d’Orcia that was built in the 1100s. Buildings are old. Roads are old.

Even the location of towns is different. Have you ever seen a town in the US built on top of a hill? Or encircled with large stone walls? Likely not. In the US, most towns and cities are in valleys or along major rivers. That’s probably because American towns were not built with the need to defend against raiding barbarians in the 500s. However, Italy is filled with walled-in, hilltop towns. When you gaze out over the Tuscan countryside, you see hills everywhere capped with beautiful towns. Hilltop towns are one of the best things about Italy. Today they are beautiful and historic. In ages past they were ideal for hurling rocks, arrows, and spears down upon invading hordes and keeping them at bay. Such a need simply didn’t exist when Albany or Peoria were founded.

This geography and history drive some of the most obvious differences between living in Italy and living in the US. You drive up incredibly steep hills to reach many towns and cities. Roads are very narrow. Navigating through cities—a topic I explored in more detail in a previous blog—is fraught with challenges: squeezing through tight passages and bumping over cobblestones. It simply can’t be done with a large vehicle. Cities were designed and laid out in the Middle Ages or earlier. They certainly were not built with SUVs and 4x4s in mind. An 18-wheeler will never deliver supplies to a business in an Italian town.

Which is why Italians, almost without exception, drive very small cars. There are models that simply don’t exist in the US, like Opel, Citroën, the Mercedes A-Class, or the BMW 1 Series. Fiat 500s and Pandas are among the most common vehicles, and they are rarely seen in the US except as novelties for a few Italophiles. There are no Chevy Tahoes. There are virtually no pickup trucks.

Parking is very different too. It is rare to drive up to a store, pull into a well-apportioned parking lot, and walk in to buy your shampoo. While some stores have parking lots, most are on city streets requiring parallel parking, or parking in a parcheggio (parking lot) outside of town. Our favorite very large, very well-stocked grocery store does have a nice parking lot—but the spaces are really tight and narrow. Our car, with its range of cameras and sensors, sounds like a horror movie as beeps, tones, and progressively dire chimes ring out just to pull into a space at the Coop.

In addition to the physical differences, there are others that have taken more time to recognize. There is a cadence and schedule in Italy to which we are still adapting. Much of it centers around eating. We are breakfast eaters and always start the day with a decent, healthy meal. That hasn’t been an issue since we tend to eat at home or, when traveling, at a hotel with a breakfast buffet catering to tourists. We’ve been able to find our favorites—oatmeal, cereal, eggs, cottage cheese, and yogurt—without difficulty.

For Italians, breakfast is espresso or cappuccino and a pastry. A breakfast like this would leave us both cranky and barely functional. The first real meal in Italy is pranzo (lunch). Lunch starts at 1 p.m. and can run from 1–3. It is considered the main meal of the day. Interestingly, outside tourist towns, everything closes at 1 p.m. until as late as 4 p.m. to allow time for pranzo. This means that if you have shopping or errands—or even just want to window shop in a new town—you need to get it done in the morning. By 1 p.m., you should be seated in a restaurant or, if you are like us and prefer a sandwich at noon, find a way to occupy yourself from 1–4.

Dinner is where we’ve struggled the most. Stores and businesses reopen, and whole towns seem to awaken around 4 p.m. But if you are looking for dinner at six, you’d best cook it at home. Most restaurants won’t even offer seating until seven. And you’ll often be the only one there until 8 p.m. If you are like us and prefer to be heading toward reading and bed around 9:30, you’ll be doing so with a full stomach—which is a prescription for heartburn and a bad night’s sleep.

We haven’t sorted out how to adapt to this new cadence yet. When we are home, it’s easy. We make our own food and eat when we prefer. If we have errands to run, we do them in the morning or after four. It’s more of a challenge when we are traveling and sightseeing. Then you are more at the mercy of the Italian schedule.

One thing we’ve discovered that offers a potential solution is the café. Every town has at least one, usually in the piazza, with a mix of indoor and outdoor seating, a display case of sandwiches and pastries, a commercial espresso machine, and a full bar. Most have decent non-alcoholic options as well. These places serve as a bridge between the main meals. Italians seem to use them for coffee and pastries in the morning, and for drinks and light snacks in the late afternoon. Aperitivo hour, which picks up around 5 p.m., finds people sipping Aperol spritzes or glasses of wine. For us, these are great places to get a bite at noon, or—if we’ve had a full pranzo—a lighter dinner at 6 or 7. We’re still working it out. I’ve been surprised at how out of sync we feel based on these differences in schedules.

Other notable differences: dogs are everywhere. It’s quite a shock initially to walk into a restaurant and see dogs at their owners’ feet under the table. You’ll see them in grocery stores, clothing stores, or pretty much anywhere else. Dogs are extremely popular in Italy and accepted nearly everywhere. We read that dogs—even large ones like Koji—can accompany you on trains. The Italian airline ITA just adopted a policy allowing you to purchase a “seat” for your large dog on domestic flights. It’s been nice for us in that we can bring Koji on most outings and he gets to explore parts of the world his dog mind could previously not have imagined—like a grocery store, a cheese shop, or, yesterday, a china shop (a bit dicey). It does lead to more barking.

Which brings me to another subtle difference: the ambient background noise of daily life in Italian towns. Barking dogs are everywhere. It’s rare to take a walk without hearing them. Chimes are a constant presence. These are brass bells, not electronic imitations. Every town has bell towers atop its churches and municipal buildings. They ring the hours and sometimes the half and quarter hour. At Mass time the bells ring out all over town. More subtly—perhaps unique to our location on a hill in Tuscany—on my morning walks I can hear the distant tinkling of bells around the necks of the sheep in the valley below. These sounds may not even register at first, but they form part of the rich tapestry of life in Italy.

I could write about many other large and small differences—like the confusing electrical outlets (10A, 16A, two-prong, three-prong, large prong, small prong—I bought three different extension cords before getting the right one), or the challenge of finding over-the-counter meds (you buy them in surprisingly small quantities at a pharmacy). I could write a whole blog about traffic circles, which are a huge improvement over traffic lights and stop signs.

But the more important point is that daily life is shaped by history in ways we rarely notice when we’re at home. The routines, the infrastructure, the timing of meals, even the size of our cars—all of it reflects decisions made long before we arrived. Living somewhere new makes those invisible assumptions visible.

And that, I think, is what it really means to begin settling in. Not just learning where to shop or how to pay tolls, but slowly recalibrating your expectations of how a day unfolds. You stop measuring everything against home. You start noticing the logic in the differences. And eventually, without quite realizing when it happened, the unfamiliar rhythms begin to feel less like disruptions — and more like another perfectly reasonable way to live.

Thanks for taking the time to read. I’d love to hear your thoughts!

Please feel free to leave a comment or subscribe for future updates.

A black dog on a leash walking through a colorful shop filled with decorative pottery and glassware.
Koji in a China shop!

Narrow cobblestone alleyway with colorful buildings, featuring green shutters and a shop window displaying swimwear.
You would not drive an SUV up this street!

When You’re the Stranger

By Esterina Anderson

When I went for a morning run today along the path that follows the water from Santa Margherita to Portofino in Liguria, I felt so alive. So happy. So free.

My body was thanking me for running. The sun felt amazing on the few parts of my skin that were bare. I felt the thread of life all around me and deeply connected to my surroundings.

I’ve often felt this way while running or walking. Most often, it happened at home—in my neighborhood or during the lunch break walks I took nearly every working day since 2003. During those walks, I’d pass people and smile—sometimes say hello or good morning. If I was too out of breath, I’d just smile. If the other person noticed, there was almost always a small, lovely connection. Just human to human. A brief moment.

Smiling begets smiling. I always think of the line: “A candle loses nothing by lighting another candle.”

Today, on this particular run—alone in a new place, but along the same path Daren and I walked yesterday—I felt that same connection for the first time here in Italy. And for the first time, it felt normal to run by people and say, ciao, buongiorno, scusi, grazie, permesso…

People smiled. People greeted me back. Some were lost in their own thoughts and didn’t notice. It was no different from my lifelong experience at home in the United States.

This simple, beautiful act got me thinking: we are all the same. Everywhere. Humans are the same.

But a day or two earlier, I don’t think I would have had this experience. I would have been looking down at my phone, trying to figure out the route. I thought at first it was just that—being in an unfamiliar place.

But it’s more than that. Just a couple of weeks ago, I didn’t have enough words under my belt to greet strangers or make a passing comment, like “what a beautiful day.” Not that I’m any expert now—but having even a few phrases that I know I’m saying correctly creates connection.

And then, somewhere along the run, The Doors’ People Are Strange started playing in my head—and that sent me down another path of thought.

People really are strange when you are the stranger.

I am new to this land. Definitely a stranger. A foreigner. The one who doesn’t quite fit. So, of course, people feel strange. But as I get more comfortable—as I learn the paths—people become less strange. And I start to see how similar we all are, how people respond to me the same way whether I’m running here in Italy or on the familiar roads outside my home.

My mind then made a further leap—to all the things friends and family back home have told us or asked us, based on their assumptions about Italy and Europe in general.

I have to say… a lot of it just isn’t true.

Our lives, our stores, our people, our systems—love, power, corruption, generosity—you name it… they are far more similar than different.

There are three assumptions I’ve heard over and over again—one of which even showed up in my husband’s blog this week. There are more, but for brevity, I’ll stick with these:

  • The food is better
  • People are more put together and always well dressed
  • The roads are strange and driving is more difficult

These are often shared as facts—based on a single trip or experience.

So what’s actually true?

Food: Some food is better. But I’ve also had some really bad meals here, to be honest—especially outside of tourist areas.

Grocery store food? Hit or miss. I’ve bought the same items from Lidl or Coop and had completely different experiences—likely depending on delivery or the crop. Tomatoes and lettuce have ranged from absolutely incredible to completely tasteless.

Well-dressed people: On past trips to Italy, I noticed how put together everyone seemed. But now that I’m living here, I see plenty of pajama pants, yoga pants, joggers, sneakers, messy buns, and chipped nail polish. Sound familiar?

Driving: The roads are smaller, yes—but so are the cars. It actually feels pretty similar. The signs are slightly different, but very understandable if you’ve driven in the U.S. And the drivers? Same story. Tailgaters, slow drivers, unexpected moves… different place, same cast of characters.

So why do we think it’s all so different—and better?

Because most of us experience Italy as tourists.

And in tourist areas, the food is better. People are more dressed up. Everything is curated.

Think about major U.S. destinations—New York, D.C., Las Vegas, Orlando, New Orleans, Chicago, Miami, Seattle, San Diego, San Francisco. When I’ve visited those places, I’ve had the same experience: great food, well-dressed people, chaotic driving that feels totally different.

But what’s actually different in those moments?

Me.

And what’s the same?

They’re all tourist destinations.

Tourist destinations are designed to impress—better food, cleaner streets, people dressed for work or presentation.

Step outside those areas—whether in Italy or back home—and it’s the same story. Food is hit or miss. Roads are wider and quieter. And people are out living their lives in whatever is comfortable… sometimes not exactly stylish.

So back to my run. I realized that when I feel comfortable—when I know what to say—I connect more easily with people, and in turn feel more connected to that thread of life around me.

People aren’t all that different. They respond in much the same ways, no matter where I am.

And when I take that a step further, I see how this extends beyond just brief interactions. It challenges the assumptions we carry about entire cultures—about how friendly people are, how they live, what they value. Even the things we romanticize most—the beauty, the clothing, the food.

It’s not that these things aren’t special.
It’s just that they’re not as different as we imagine—and maybe neither are we.

Week 3 – Still Learning a New Rhythm

by Daren & Esterina Anderson

Ciao, buongiorno. It’s Saturday again, and today we are writing from a beautiful balcony in Santa Margherita Ligure, Liguria. I can’t believe a week has passed since I last sat down to write.

Last Saturday we attended one of the local Market Days. Market Day is really a thing in Italy. While we had some experience in the US with local farmers markets, usually during the summer months, these have little in common with an Italian town’s market day. Each town in our region has a different market day, and some of them have themes. There are markets that emphasize home goods and clothes. There is one that emphasizes antiques. Others are more food-focused. In general, they start in the morning and last until 1 pm. Streets are blocked off and market vendors park their trucks and lay out their goods on tables, clothing racks, and display cases. Some are larger than others, but so far the markets we’ve been to are lively and fun. It’s early spring now, so the fresh produce is somewhat limited, but what is available is incredibly fresh. Artichokes are in season as are strawberries from the south of Italy. Heads of lettuce are gorgeous and so tasty. We’ve started building markets into our weekly schedule, testing out different ones nearby to decide on which one we like best.

Last Saturday we visited the largest market in our area, San Giovani Valdarno. There was pretty much everything you could imagine—from food to shoes to housewares. We bought a good amount of produce from a vendor for very little money. After we paid, Daren noticed the famed Tropean onions, so we asked for a few of those too. These onions are a specific type of red onion from Tropea in Calabria reputed to be the sweetest and tastiest in Italy. But gasp—the onions cost as much as our large bag of produce! We’re heading to Tropea in a few weeks to meet up with my brother and his girlfriend Mary, so maybe they’ll be less expensive there. Daren whipped together a beautiful meal for us that evening using the onions, some garlic, olives, capers and a delicious swordfish steak.

After shopping in the market we stopped in the square for coffee and a bite to eat. A lot of these little “bars” are really coffee and drink shops with a few sandwich and pastry options. There was a whole section of non alcoholic cocktail options, so we enjoyed a coffee and a NA Negroni. It was quite good!

Sunday we “wasted” (definitely not the right word) most of the day mapping out how we want to spend the year traveling. It took way longer than we could have imagined, but we now have at least a loose outline of what we’d like to do and when. The only trip we actually booked is the one we’re on now.

After some exercise, we spent the rest of the day on our patio reading and enjoying the sun.

Monday through Wednesday we settled in to do some work. See Daren’s post for more on our new version of work. Some of it was actual paid work, and the rest was creative—writing, updating WordPress, sorting photos, and communicating with people back home about business and house things. We can’t even tell you where the time went—it flew by—but it felt good to settle into a bit of a routine.

We cooked dinner each night, and made NA drinks. On Tuesday, we had a St. Patrick’s Day mocktail. It’s not a holiday celebrated here—there wasn’t a single reference to it anywhere. However, we’ve learned that St. Joseph’s Day (March 19th) is widely celebrated in Italy. Growing up with my Italian father (Esterina), we celebrated with zeppole. We also read that it’s considered Father’s Day in Italy, which makes sense since Joseph was Jesus’ father. But again, there wasn’t any mention of it in stores or around town.

Meanwhile, Pasqua (Easter) is everywhere—bakeries, grocery stores, signage, ads. It’s very clearly “advertised,” if that’s the right word. But St. Joseph’s Day seemed to come and go without much notice, aside from a meme that Uncle Joe sent in our family text thread.

Thursday, we got up at a leisurely pace, packed up the dog, the car, and some lunch and snacks, and headed to Liguria. We’re here for just three nights—and somehow it feels like both enough and not enough.

First, WOW. This part of the country is colorful and vibrant. Our landlord had told us about the cuisine here, and it’s exactly as she described. We’ll share more thoughts on the food separately, but for now let’s just say—it has been excellent. Seafood, pasta, and pesto. We learned from Stanley Tucci’s “Searching for Italy” food series that this region of Italy, also known as the Italian Riviera, is the home of pesto. And we’ve had pesto in some form in every meal we’ve had out since arriving.

Liguria stretches along the coast from the French border down to Tuscany and is home to some of the MOST scenic towns in all of Italy. If you’ve seen photos of vibrantly colorful buildings perched on steep cliffs descending down to the Mediterranean, there is a good chance it was from Liguria. The famed region of Cinque Terre is among the most beautiful.

Another thing that feels oddly different is the temperature. It’s technically the same as back home in Figline (Tuscany), but it feels so much warmer here. We’re dressed for late winter/early spring, just like everyone else, but it’s completely comfortable sitting outside to write or eat. At home, at this same temperature, we’d definitely be freezing.

Thursday night we walked around, tried the signature dish from the region: pesto with potatoes, pasta, and string beans (so, so good), and had a long, romantic dinner on a charming little shopping street in town.

Yesterday morning we woke up gently (with Koji licking himself) and went for a walk with him along the seaside promenade as the sun rose over the hills in the distance. We watched the town come to life as the morning unfolded: vendors opening their gates, men sweeping the streets, morning commuters on motorbikes heading to work.

We came back to our albergo (hotel in Italiano) and had breakfast, then put on our walking shoes and made the journey from Santa Margherita to Portofino. There is only one road into and out of Portofino. It is incredibly narrow and winding, and we’d heard that there is almost no place to park in the town. The universal recommendation was to walk the 5km (about 2.7 miles). There are two ways to walk to Portofino, along the road, or hiking through the hills on well marked trails—we chose the non-hiking route. The weather couldn’t have been more perfect.

The walk—and Portofino itself—was nothing short of breathtaking. We’ll let the photos do the talking. But we agree that this town is one of the most stunningly beautiful places we’ve ever visited. We spent much of the day with our mouths figuratively open, marveling at the view as it seemed to keep getting better and better.

Tired after the walk back and a day spent in a near-constant state of awe, we kept the evening simple with Friday night pizza, bringing Koji along to a small restaurant down the street. He sat right under our table and appreciatively gobbled down the pizza crusts we shared with him.

Side note: Koji is welcome everywhere. And we mean everywhere. We knew this from reading about dogs in Italy, but it’s still surprising to experience. He comes into shops with us, even grocery stores, sits at our feet during breakfast and dinner—even indoors. Dogs are truly and completely welcome almost everywhere. And he’s been such a good boy about it all (mostly)…

Oggi (today) And now here we are—this glorious Saturday morning. Still “on vacation” in the midst of our year-long sabbatical. We’re not used to this kind of freedom yet. There’s no rush. If we want to stay an extra day, we can. If we want to come back next weekend, we can. We don’t have to cram in every church, fresco and museum to make the most of it.

In fact, we almost did. We were this close to hopping on a train to squeeze in one of the Cinque Terre towns. But why rush it? Why pick just one and try to fit it all in? We can come back to see them all at a leisurely pace —and we will!

That’s the bigger shift happening for us right now. We’re not entirely sure yet how we’ll spend our time or how this new rhythm will feel. It’s unfamiliar, this slower cadence, this openness. But we’re very happy to be learning it, to let our mindset shift along with it.

For now, we’re just here—on this balcony, in this moment—letting it all unfold.

Settling into Italy – Week 2

Saturday, March 14, 2026

Back in 2010, when Daren and I first got together, I remember my brother Mario talking about a theory he had about slowing down life. At the time I was only 34 and thought I was so old, and of course—like all of us—I thought slowing life down sounded important. I won’t go into Mario’s really cool theory here, but it does involve shaking things up and changing your baseline.

Why am I saying this? Because as I sit down this Saturday morning to write about our experience in Italy, I’m floored that it’s only been a week. It feels like so much longer—and that, my friends, is a good thing. It feels like a month has gone by in a week, and at least for this week my life has slowed down.

One truly amazing thing for me that began this week was my sleep. For nearly the past year—ever since I first started thinking early retirement might be possible—I’ve been waking in the middle of the night and struggling for at least an hour or two to fall back asleep. At first it was the possibility that early retirement could happen. Then it was waiting for the VA’s interpretation of early retirement rules. Then the paperwork finally came out. I applied. I was approved. I had two weeks left of work.

Then my father-in-law got into a bike accident. There were issues with one of the kids. My father had his last hospital visit and subsequently passed away. And then we realized that with my retirement, Daren could also retire—and we decided that we wanted to move to Italy so I could pursue Italian citizenship and we could experience at least a year living in another country.

Daren’s retirement. Kid issues. Turning 50. All the excitement, setbacks, and obstacles had me waking up around 2:30 every night.

Until this week.

It’s been at least five nights now that I’ve slept soundly. I cannot tell you how refreshing this is. I feel like a new person.

Slower time—and a good night’s sleep—will do that to you.

So what have we been up to?

Saturday, March 7

We last blogged last Saturday.

That afternoon, after sending the link to our blog out to friends, loved ones, and social media, we went for a hike. Daren had been exploring more on foot than I had, so we took the dog, donned the hiking boots, and set out to walk.

There are multiple hiking trails right off our property—some literally starting on the property and others just down the street. The day was absolutely gorgeous. Spring is blooming here: daffodils, flowering trees, and tons of tiny wildflowers everywhere—on the walls, alongside roads, in the grass. It’s so pretty. Everything feels new to us and new to the season. It almost feels like providence that we arrived just as the season is opening up for a new experience.

Side note: Last week we ended up shopping every single day. While still in the U.S. I made a really good list of what we’d need to purchase upon arrival (a lot more than you’d think). Right before we left I placed a large Amazon order for items we knew we needed immediately—dog food, a dog bed, vitamins—things for which we wouldn’t want to spend much time comparison-shopping.

After that, though, we wanted to shop locally as much as possible.

We both love to cook, and when you start from scratch with spices, ingredients, and kitchen implements—bowls, measuring cups, a hand mixer, rubber spatulas, just to name a few—you end up needing an obscene amount of things. Cooking, health, and baking are important to us, so it was worth the trips and expense, but it definitely took some doing.

Back to Saturday… after hiking and feeling refreshed, we (not surprisingly) needed to shop again. We left the dog at home this time and decided we’d like to go out for gelato for the first time before shopping.

It was about 2 p.m., and we hadn’t really explored our own town yet, so we headed toward the town square. What we’ve been repeatedly surprised by is how everything closes in the middle of the afternoon. This is no joke. Even the gelato shop was closed!

Everything opens again around 3:30 or 4, but there is truly almost nothing open in the middle of the day. There are certain assumptions in the U.S. about how Europeans—and Italians in particular—live. Some of them are absolutely true. This midday closure, at least outside tourist areas, is definitely one of them.

We ended up at a pasticceria instead and had coffee (mini coffees—the norm here) and pastries before heading to the grocery store.

And whoa—the grocery store was a madhouse. A true scene. This must be when all the locals who work during the day do their shopping. There was no parking where we had parked before, but we eventually found an underground parking area we didn’t know existed.

It was chaotic and kind of fun to be in the middle of the bustle of a Saturday early evening in Italy. By this point we’d been in enough stores to know the lay of the land, so we grabbed what we needed without too much fuss and headed home.

From Daren:

That evening we went out to dinner for the first time right up the street at a place that serves pizza just once a week, and by up the street we mean up a very steep hill. We had learned from our landlord that about a quarter of a mile from our home there is a small community hall or meeting room on the second floor above a small store. Apparently, many of the local “nonnas” (grandmothers), come together every Saturday to make and serve pizza in the community room. We were somewhat suspicious and uncertain how this might work. But after parking the lot across the street we found things exactly as described: a large community room filled with local Italian families, a squad of elderly men serving tables, and a large kitchen with a team of elderly women making pizza. There was a menu, a range of drink and pizza options, and after about a 30 minute wait after ordering, two tasty pizzas to eat. We are still sorting out what “pizza” means in Italy. It’s not clear how much regional variation there is, but so far “pizza” has meant something round with cheese, tomatoes and toppings. While this sounds a lot like home, the similarities end with the shape and the components. What has been strikingly different has been the width of the crust. This pizza, and others we’ve had since, are incredibly thin. More like flatbread. And no Italian pizza is ever cut into slices, so you tackle it with a knife and fork and later use your hands after working it down into smaller sections. Whether similar or not, the pizza is delicious. We most enjoyed being surrounded by local Italians talking, laughing, gesticulating, and clearly enjoying a shared meal in their community. Notably, there were very few phones visible. Conversation and camaraderie were preferred over scrolling!

Hiking

Sunday, March 8

Now that the house and shopping basics were set up, we were ready to venture outside of town and see what was around us.

I’ll let the photos speak for themselves.

We went to Greve in Chianti first, and then right down the road to a small hilltop town that was ridiculously picturesque. These two small towns in the heart of Chianti were packed with Tuscan/Medieval charm and we felt like we’d taken a trip back in time as we surveyed the city walls and walked through the central piazza.

March 8 was International Women’s Day, and it’s a much bigger deal here than in the U.S. Mimosa flowers were everywhere. There were free drinks for women and all kinds of celebrations happening wherever we went.

On the way home we (yet again) needed to grab a few things from the grocery store. We stopped at Lidl—the only store open past about 1 p.m. on Sundays. We had gone there the previous week and vowed never to shop there again, but this time we were pleasantly surprised at how easy it was to find things and how inexpensive everything was. It takes some time getting the lay of the land in a new grocery store and a new country!

We will be back. Both to Greve and Lidls that is!

Monday, March 9

We had so much fun visiting a new town on Sunday that we decided to do it again. This time the destination was Arezzo, by train.

Again, I’ll let the photos speak for themselves.

I was tired—just beat. I’m not sure if it was the Zyrtec I’m taking for allergies or if I’m finally unwinding now that we’re here and settled, but I was too tired to really enjoy the city. Because of that, I had no interest in exploring the art or churches. Daren enjoyed it very, very much.

I found the city a little “meh.” The lunch we had was terrible. It wasn’t my favorite day or my favorite place—but to be fair, I didn’t really give it a chance either. I was just spent.

Tuesday, March 10

We needed to be home Tuesday (blessedly) for our washer and dryer delivery and a conference call related to our new consulting LLC.

I headed out on my first solo run. I jogged and walked (lots of hills!) for 5.6 miles and oh my gosh it was exhilarating. I hadn’t exercised in well over a week and it felt amazing. And the scenery!

I was out for 75 minutes and honestly didn’t want to come back.

When I got home the washer and dryer had arrived—yay! Laundry again.

From past Airbnb experiences in Europe I remembered that laundry machines were not the same as in the U.S., so I was prepared for very low-functioning machines that would take forever, especially since we bought inexpensive models. But we were pleasantly surprised! Nowhere near as large or powerful as what we had back home, but much better than I expected. Daren was worried that without 220 voltage electricity as we have in the US for dryers, we’d never get the clothes dry. But much to our surprise, after about 1.5 hours, we had a fully dry load of laundry.

Overall—a great surprise.

Wednesday, March 11

This was a day of work and figuring out how we want our life here to look.

Since I stopped working last June, I’d developed a routine that loosely mirrored Daren’s workday—exercise, showering, and daily activities earlier in the day while he worked. He worked right up until the day before we left, so now that we’re here and somewhat settled, we needed to build a new kind of day where we’re both home.

At first we kind of assumed we’d each keep doing our same routines. But it quickly became clear that wasn’t really going to work.

So like the two weird geeks we are, we grabbed paper, pens, and a computer and headed to a little café with Wi-Fi to try to level-set our expectations about what a typical day might look like.

I’d love to tell you we figured it all out.

But instead we got very jazzed about traveling and spent most of the time talking about all the places we want to visit while we’re on this side of the pond. We started mapping out what times of year would be best to visit certain places when we suddenly realized the time.

Another conference call was coming up, so we headed home. We need to revisit the conversation about a daily routine and still figure out the travel. No rush, we have time! It’s hard to get used to the concept, I’m sure we will but for now the idea of “no rush” is still incredibly novel.

Thursday, March 12

Another day at home. No meetings. Lots of computer work.

And another long run for me.

I thought the first run might have been the magical one—the “first time back” effect—but this run was even better. I took a slightly different route and tried to dodge some inevitable rain. It wasn’t the sunniest day, but I was completely in the moment and in awe of the scenery.

I took a ton of photos.

Which inspired me to come home and start playing around with editing them. After a warm shower and the need to rest my legs from the hills, that’s exactly what I did.

Daren also went for a run, and in the mid-afternoon we both ended up parked on the couch doing our own things. He read and I edited photos. It felt so nice to just be and to be creative that we abandoned the swordfish we had defrosting on the counter and decided instead to stay right where we were, order a pizza, and watch a movie.

Our first pizza delivery in Italy using “Deliveroo”, a European version of Uber eats delivered by scooter—smooth process and really different, but delicious.

Friday, March 13

And then yesterday—oh my.

We woke up leisurely, had breakfast and coffee, and then packed a day bag, ushered the dog into the back seat of the car, and headed out to San Gimignano.

The day was perfectly sunny and warm—about 15–16°C (in the 60s°F)—and the town was adorable. The walled city was full of tourists, but as I texted my friends back home, there’s a reason some places are touristy.

Lunch was phenomenal—exactly how I remember food in Tuscany from our first trip here ten years ago.

Afterward we stopped at a nature preserve. It honestly wasn’t the prettiest hike and probably not somewhere I’d recommend, but it was exhilarating to be out in nature after the bustle of tourists, a great lunch, and browsing through shops full of seriously beautiful things.

San Gimignano is just over an hour away. The drive there and back was just as beautiful as being there. I drove there and Daren drove back. We took different routes and each got the experience of navigating the hills and simply looking out the window.

The ride home was magical. The sun was setting while spring showers came and went, so the lighting was gorgeous. We played an 80s music mix and sang along, jokingly trying to translate lyrics into Italy, while driving through the hills, just feeling alive.

Dinner was simple—some appetizers with delicious local cheeses we had picked up earlier. Then we collapsed onto the sofa for another movie before heading to bed, truly satisfied and grateful for the experiences we’re lucky enough to be having.

We miss everyone back home. Feel free to comment here. Feel free to text us. Keep in touch please!

Running 

Monday, July 18, 2016 around 8:15pm

Daren and I are on a small little puddle jumper plane to Toronto, en route to Vancouver for the week for a conference of his. We had been rushing all afternoon to make this flight. Once we arrived at the gate, it was delayed. We grabbed a quick bite—some apps and an IPA—only to learn the plane was somehow leaving on time. We rushed back to the gate and jumped on.

I was stressing the whole drive home from work today, realizing how poorly my organization treats its employees. I don’t know if I want to work for an organization like that any longer.

As soon as we sat down in our seats, I was incredibly thirsty and had severe indigestion from scarfing down unhealthy food and rushing around. Then, as soon as the plane took off and my body started to vibrate, it was like a wave of emotions was free to course through me. I started to sob uncontrollably beneath the sound of the loud engines and had my first panic attack in the last five weeks.

Daren held me tight and stroked my hair, asking me to talk to him. I didn’t know what to say. I wasn’t sure what was wrong. Finally, he asked if it was those jokers at work, and I realized it was. My job really got to me today. Upon that realization, I broke down even more—now aware of what it was. The release of pent-up emotions was a welcome relief from the burden of stress that had been building over the past week.

Daren encouraged me to think about leaving my job again. Then he pointed out the beautiful sunset we were flying right into. Literally, right now, I am flying off into the sunset.

Is it time for a change?

 

Wednesday, July, 20, 2016 8:33am

Just taking a break after a 3-mile run on a beautiful pedestrian pathway in Vancouver, BC. What a beautiful morning. The temperature is only 62 degrees. I’m sitting on the water in Stanley Park. I’m so lucky to be alive and have this opportunity to explore a new city and travel.

As I was running, I was thinking about the Gwen Stefani song “Running.” It’s playing in my mind now. One day back in April, on the way home from work, I heard this song for the first time in years, and for some reason it made me cry.

I thought about Daren and how, since the moment I met him, we have been literally running. The pace of my life picked up tenfold—and not all for good reason or measure. My stress started to grow then, and it accumulated until I literally crashed after six years.

Blending a family is not easy. We had no idea what we were getting ourselves into, and it has both broken and built us. We are stronger than ever as individuals and as a couple, but the path was ugly and very difficult. I wish someone had told me how hard it was going to be and helped guide us through the changes we were inevitably going to face.

It’s really time to stop running.

What’s next for me?

To even think about exploring that, I need to slow down and enjoy this most amazing journey and gift of life. I’ll continue to run for exercise and keep the old ticker in shape—but no more running through my life.

Thank you, panic attacks, for being my warning signal—showing me what I can handle and helping me stop and literally see the gorgeous sunset I’m flowing into as my life changes in the most beautiful ways.

Slower is better.

Time is really our enemy. Time and money, separation, being on the run… (Thanks, Pink Floyd—Dark Side of the Moon.)

I could write a whole book about the meaning of that album—maybe some other day.

For now, I need to run back 3 miles to the hotel, shower, and enjoy my slow, no-rush day while continuing my journey of contemplating how to be my best self in the world using what I’ve been given by this beautiful and expansive universe.

Namaste.

 

No Doubt lyrics (because they inspired me to stop, sit on a bench and write this morning while on a long jog)

Run, running all the time

Running to the future

With you right by my side

 

Me, I’m the one you chose

Out of all the people

You wanted me the most

And I’m so sorry that I’ve fallen

Help me up, let’s keep on running

Don’t let me fall out of love



Running, running, as fast as we can

Do you think we’ll make it?

(Do you think we’ll make it?)

We’re running, keep holding my hand

So we don’t get separated

 

Be, be the one I need

Be the one I trust most

Don’t stop inspiring me

 

Sometimes it’s hard to keep on running

We work so much to keep it going

Don’t make me want to give up

 

Running, running as fast as we can

I really hope we make it

(Do you think we’ll make it?)

We’re running, keep holding my hand

So we don’t get separated


The view I’m seeing as I write this while sitting on a dedicated bench. Thank you Jean Mary Kendall Eligh and your family. I have enjoyed a piece of your memory today. ☮

 

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